Hyderabad: Popular food chain Paradise hosted lunch for Hyderabad’s local REEDS Football team in town. The luncheon was also part of the CSR (corporate social responsibility) activity. The senior elite team is currently participating in the prestigious A-Division Rahim League and which is a stepping stone to the national level. I-League 3 is organized by Telangana Football Association. The senior elite is participating the league under the REEDS Tarnaka FC. Consisting of national and state level players, REEDS players have experience playing in Leagues across states like Kerala, Goa, Telangana, Nagaland, Manipur etc. Paradise hosted 42 people consisting of the entire team with their coaches and staff members and served them served them famous Paradise delights. The purpose of the luncheon was also to show Paradise’s support to them for their upcoming matches and keeping up their spirits as they will be fighting for a position in the national level I-League 3.Founded in 2010 in Hyderabad, REEDS Football have trained more than 500 players across age groups from three different centres in the city from across age groups starting at five yers. and aim for India Super League through our Vision 2030. In 2024, 21 of pl their players represented Telangana at national-level tournaments. Academy has produced numerous national level players across different age groups. In 2024 alone 21 players have represented Telangana at the national level in Boys U14/U16/U20, Girls U14, Santosh Trophy.Mr. Gautam Gupta, CEO – Paradise Food Court Pvt. Ltd. said, “It is an honour to host the REEDS League Football team for luncheon. It is an association to cherish and celebrate with great food. We wish to keep their spirits and motivational levels high to stay in form by and we are doing this by pampering their taste buds and getting hygienic food to the table. We are cheering for them so they can secure a position in the national level I-League 3.”“This is yet another successful CSR activity of ours wherein the idea is not only to treat the REEDS League Football team, but also to keep their motivational levels high. The team members not only enjoyed the sumptuous lunch but also bonded over food keeping up their camaraderie and team-spirit,” said Mr. Robin S.D, COO – Paradise Food Court Pvt. Ltd.Paradise ensures that the ingredients for their menu are of high quality and make the choicest picks of the spices which are used in the correct proprietary ratios followed by trademark cooking methods. Quality control and safety protocols are given a priority from preparation to catering the food on table as has been customary at Paradise for decades.The food chain has acquired its place in the Limca Book of Records for ‘Most Biryanis Served In A Year’. In 2017, Paradise catered over 70 lakh servings of biryani and in 2018 the numbers crossed over 90 lakh. Paradise also won the ‘Restaurant Serving The Best Biryani’ award at the Asia Food Congress and Golden Spoon Award at the India Food Forum in 2018. Through the years they have won several accolades and laurels from Telangana State Hotels Associations, GHMC, Times Food Award, Pride of Telangana and Lifetime Achievement Award to name a few.
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